Grape Varietal: 60% Furmint, 30% Hárslevelű, 10% Muskotály
Primary Vineyards: Becsek, Lapis
Alcohol Content: 11.6%
Residual Sugar: 167 g/l
Total Acidity: 7.7 g/l
Fermentation: 100% Hungarian oak
Barrel Aging: 10 months in 2.25 hL Hungarian oak

Wine notes:

An ambitious wine; multi-dimensional with forward concentrated fruitiness. A warm tropical bouquet of pineapples and mangoes reflects the ringing fruit of the '00 vintage. Perfectly balanced on the palate with a cavalcade of exotic flavors from downy apricot to linden honey. A perfect match with duck liver and fruit desserts.

Press Kit: 2000 | Tech Sheet | Label

Other Ilona vintages:

2008, 2007, 2003, 2002, 2001, 2000, 1999